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Chili Scrambled Tofu
Bring it on Veganuary! Bring it on! I'm on a roll! This is a really delicious way to enjoy a spicy delicious tofu brunch or light...
Antonia Maguire
Jan 17, 20181 min read
34 views
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Ultimate Stuffed Aubergines
Ultimate Stuffed Aubergines! I’m never going to be a vegan, let’s face it. I love eggs and cheese too much. But we’re loving a way more...
Antonia Maguire
Jan 10, 20182 min read
37 views
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Reviving & Replenishing - Onion & Garlic Broth
Natural health doesn't come any more simple and effective than the not-so-humble onion and it's favourite cousin, garlic. Almost mythical...
Antonia Maguire
Jan 5, 20181 min read
124 views
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Root Veg Rostis with Herbs and More
Serves 2 Ingredients: 1 medium potato, halved 1 medium beetroot, parsnip, or 1/3 of a butternut squash, grated 1 medium carrot, peeled &...
Antonia Maguire
Dec 12, 20172 min read
36 views
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Cauliflower, Lentil, Potato & Coconut Curry
Time to freshen up the spices in your cupboard and knock up one of the most delicious veggie curries you will ever create for your loved...
Antonia Maguire
Sep 19, 20172 min read
50 views
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DIY Sushi Wraps
In our house we all love a bit of sushi, and wish we could have it more often. I love the slight sweetness of the rice with the tartness...
Antonia Maguire
Jul 10, 20173 min read
38 views
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Sweet Potato Felafel
A really simple idea and perfect if you get sweet potatoes in your veg box, or you buy too many thinking you ‘ll use them. Of course,...
Antonia Maguire
May 26, 20172 min read
24 views
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Spinach, Watercress & Leek Soup with Garlic & Spirulina
Super Green Clean - almost raw Spinach, Watercress & Leek Soup with Garlic & Spirulina Spirulina is a clever little single celled algae...
Antonia Maguire
Apr 21, 20172 min read
27 views
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