Don't let the long list of ingredients put you off! Just gather them together and let this fantastic blend of flavours and textures do the talking. Although there was complete silence at my table when I served it, as they had their mouths full until the last morsel was gone ;-) Serves 4 Ingredients: 200g vermicelli rice noodles 300g approx of cooked chicken, or strips of tofu, lightly fried 60g peanut butter, pref no salt 2 tsps soy sauce + 1 tsp fish sauce (optional) 1 tosp

This recipe is a) quite messy to prepare and b) totally delicious, so it's worth getting stuck in for a feast, or doubling the quantities...