HARIRA Spicy Moroccan Lentil & Chickpea Soup This is a wonderful, easy, store cupboard favourite for a chilly Monday night that will give you packed lunches all week too. A totally delicious, hearty (vegan) delight packed with warming spices, nourishing veg and healing herbs. Yum. Makes 4 – 5 decent portions Ingredients: 1 medium onion - chopped 1 large carrot – chopped 2 celery stalks – chopped ½ tsp ground cumin a large pinch of cumin seeds ½ tsp dried turmeric – or a thum

Halloumi & Sun Dried Tomato Lentils I recently rediscovered the sun-dried tomato, which had a brief but meteoric rise in the mid-nineties, but then seemed to fade from relevance. Well, if you’re grazing more in the plant-based direction these days, you’d be advised to rediscover these babies. They transform this little lentil recipe and make the perfect Monday night dish of ease. Make enough to give your packed lunches a interesting base til at least Wednesday. I bought my su

Still got a house full, run out of leftovers and can't face grocery shopping? Yup, it's time for this Veggie Cottage Pie, which you can pimp to your hearts content. It's the ultimate veggie crowd pleaser and you can make it almost entirely from your store cupboard. Swap in any root veg for the mash, and switch in tinned lentils if easier. Dot with garlic butter before baking for an extra delight.. It serves at least 5 people - so enough for lunch the next day: For the Filli